Skip to content

Peanut Butter Oats and Jelly Yogurt Bowl

Ingredients (2 servings):
2/3 cup oats
1/4 cup water
1/4 cup almond milk (add more or less depending on how thick you want your oatmeal- I like my a little thicker)
3 T peanut flour (or 2 T peanut butter)
1 cup plain or vanilla yogurt
1.5 T your favorite jelly,  jam, or fruit butter
Toppings of choice (granola, cranberries, almonds, etc.)

1) In a small sauce pan, bring water to boil.
2) Add oats and cook until done.
3) Remove from heat and add almond milk and peanut flour. Stir until well combined.
4) Transfer oats into a bowl.
5) Lightly mix together yogurt and jelly. Do not over mix or you won’t get a pretty swirl! ;)
6) Add yogurt on top of oats.
7) Sprinkle toppings on top!
No comments yet

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s

%d bloggers like this: